Inhibition of cathepsins and related proteases by amino acid, peptide, and protein hydroperoxides

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dc.contributor.author Headlam, Ha en_US
dc.contributor.author Gracanin, M en_US
dc.contributor.author Davies, Michael en_US
dc.contributor.author Rodgers, Ken en_US
dc.contributor.editor en_US
dc.date.accessioned 2012-02-02T05:32:01Z
dc.date.available 2012-02-02T05:32:01Z
dc.date.issued 2006 en_US
dc.identifier 2010000609 en_US
dc.identifier.citation Headlam Ha et al. 2006, 'Inhibition of cathepsins and related proteases by amino acid, peptide, and protein hydroperoxides', Elsevier Science Inc, vol. 40, no. 9, pp. 1539-1548. en_US
dc.identifier.issn 0891-5849 en_US
dc.identifier.other C1UNSUBMIT en_US
dc.identifier.uri http://hdl.handle.net/10453/14655
dc.description.abstract Reaction of radicals ill the presence Of O-2, and singlet oxygen, with some amino acids, peptides, and proteins yields hydroperoxides. These species are key intermediates in chain reactions and protein damage. Previously we have shown that peptide and pr en_US
dc.language en_US
dc.publisher Elsevier Science Inc en_US
dc.relation.isbasedon http://dx.doi.org/10.1016/j.freeradbiomed.2005.12.036 en_US
dc.title Inhibition of cathepsins and related proteases by amino acid, peptide, and protein hydroperoxides en_US
dc.parent Free Radical Biology & Medicine en_US
dc.journal.volume 40 en_US
dc.journal.number 9 en_US
dc.publocation New York, USA en_US
dc.identifier.startpage 1539 en_US
dc.identifier.endpage 1548 en_US
dc.cauo.name SCI.Medical and Molecular Biosciences en_US
dc.conference Verified OK en_US
dc.for 060100 en_US
dc.personcode 0000065332 en_US
dc.personcode 0000065333 en_US
dc.personcode 111642 en_US
dc.personcode 0000045917 en_US
dc.percentage 100 en_US
dc.classification.name Biochemistry and Cell Biology en_US
dc.classification.type FOR-08 en_US
dc.edition en_US
dc.custom en_US
dc.date.activity en_US
dc.location.activity ISI:000237433900006 en_US
dc.description.keywords Lysosomal Cysteine Proteases; Singlet Oxygen Production; Free-Radicals; Oxidized Proteins; Alkoxyl Radicals; Sulfenic Acid; Peroxides; Cells; Degradation; Mechanisms en_US


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